Austin's adventurous, health-conscious food culture has embraced Mediterranean cuisine with genuine enthusiasm, producing a restaurant scene that honors the fresh, vibrant traditions of Greece, Lebanon, Turkey, and beyond. From silky hummus and smoky baba ganoush to perfectly-grilled proteins, fragrant grain dishes, and vibrant mezze spreads built with locally-sourced Texas ingredients, the city's top Mediterranean restaurants bring sun-soaked flavors and wholesome nourishment to one of the South's most dynamic food cities.

Our Stations model transforms corporate catering into a journey across the Mediterranean coast.